Published: 2019-07-15

Green synthesis of silver nanoparticlesusing the aqueous extract of the leaves of garlic plant (Allium sativum)

Maria Pilaquinga F., Katherine Pazmiño V, Alexandra Robalino T., Eliza Jara N., Fernanda López F., Lorena Meneses O., Karla Vizuete A., Alexis Debut M.

41-55

Water quality assessment of Pita river (Ecuador), implications for aquatic life preservation

Karina Simbaña-Farinango, David Romero-Estévez, Gabriela Yánez-Jácome, David Benavides, Hugo Navarrete

71-93

Removal of tartrazine in water using zero-valent iron nanoparticles

Catalina Saltos E., David Chuquer S., Katherine Pazmiño V., Lenys Fernández M., Fernanda Pilaquinga F.

95-109